Appetite for life...
Friday, May 25, 2007
Heres your tip!
  • When a recipe calls for adding oil, garlic, and onions to a pan, always add garlic last. This keeps it from burning and tasting bitter.
  • Microwave a lemon for 15 seconds and double the juice you get before squeezing.
  • Never wash mushrooms. Wipe with a dry cloth.
  • Always use a wet knife to cut a cake.
posted by fathun.. @ 3:46 AM  
10 Comments:

  • At May 25, 2007 at 4:02 AM, Anonymous Anonymous said…

    good point...i would have kept mushrooms in water for hours to clean

     

  • At May 25, 2007 at 5:55 AM, Anonymous Anonymous said…

    im loving it!!hehehe i like ur tipss, hey more abt food hehehe n other stuff also ;D

     

  • At May 25, 2007 at 6:05 AM, Anonymous Anonymous said…

    hey try give others more ??????????????
    but not getting the thing you self
    is a person who is we some time calls cell fish just like FE fathun dho
    but any way for the first time it is very nice and good
    keep up the good work................

     

  • At May 25, 2007 at 6:30 AM, Anonymous Anonymous said…

    oohh great tips fathun.. did u put lemon in the microwave the otherday u made lemon juice :P i didnt see it.. but the tips is sooo coool :D


    and i just luv ur blog..specialy the puddin recipe..y dnt u have a practical as well.. dhen i can taste ur puddin..yummmmmmmyyyyyyyyyy... oo oo aa aa... keep on da good work :D

     

  • At May 25, 2007 at 9:55 AM, Anonymous Anonymous said…

    This is really gr8 sis....i cud use some more tips...plzz...keep this updated...hehehhe

     

  • At May 25, 2007 at 7:56 PM, Anonymous Anonymous said…

    hey. this is gud. m sure ppl like me wud luv ur blog. never heard of this stuff before. hope u give us some more tips, so that i will stop doing all those stupid stuff i do in the kitchen....hehehe

     

  • At May 25, 2007 at 10:47 PM, Anonymous Anonymous said…

    this is reaaly gud....add some more tips so that i can share it with others...keep it up

     

  • At May 26, 2007 at 12:37 AM, Blogger xyntu said…

    hehe... this is great!! now i will not have to call u everytime i need a tip.

     

  • At May 26, 2007 at 9:35 AM, Blogger fathun.. said…

    heheh yea even i was a surprised to know we shudnt wash mushroom! ehhe seems it absorbs too much water and therefore becomes slimy when eat it.

     

  • At May 27, 2007 at 8:04 AM, Blogger trouble said…

    more tipssss plsssssss....save me from making more mistakes.....my mom in law gonna luv me if i can become more "efficient" in kitchen than make a big mess every time i go in there....be an angel & u r tips are already helping me.... u r too good man!

     
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Introduction

A few years ago, I jumped in the professional culinary career. Since then I have been learning about all the exciting stuff about food, trying varieties of tastes and getting hands-on experience preparing it.

It is not only my culinary world inspired me to create this blog but a lot of people around me who love food…. some of them, to a dangerous level. In addition, one of my strongest beliefs is that no occasion or celebration is complete without food.

This blog is not about teaching you guys how to cook, because it is too big a task for me. My blog is not entirely about cooking but about food in general. Its about food and its relation to different aspects of our life such as , family, friends, humour, health, romance, sex, ...etc. Additionally i will include tips to help you not burn down your kitchen and a selection of recipes that you guys will absolutely loooove!

 
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Name: fathun..
Home: Maldives
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